La maqebengwana aqhotsiweyo amnandi anesono kwaye ngokuqinisekileyo akunika indawo yokulinga iswekile eninzi.Ifanelekile kumaqela esidlo sangokuhlwa ukuya kumatheko okuzalwa, iindwendwe zakho ziya kuzifuna ngalo lonke ixesha!

Imiyalelo yokupheka:

Ixesha lokulungiselela: Iyure e-1, imizuzu engama-40
Ixesha lokupheka: imizuzu emi-3
Yenza malunga nama-48 ii-beignets

Izithako:

● I-1 ipakethe imvubelo eyomileyo
● Iikomityi ezi-3 zomgubo wenjongo zonke
● 1 ithisipuni yetyuwa
● 1/4 ikomityi yeswekile
● 1 ikomityi yobisi
● Amaqanda ama-3, abethelwe
● 1/4 ikomityi enyibilikisiweyo ibhotolo
● ioli yokuqhotsa ngokunzulu
● 1 ikomityi yeswekile yeswekile

Amanyathelo okupheka:

a)Kwiicephe ezi-4 zamanzi ashushu vumela igwele linyibilike.
b) Kwisitya esikhulu, xuba umgubo, ityuwa, neswekile.Qinisekisa ukuba udibanise kakuhle!Emva koko yongeza igwele, ubisi, amaqanda, kunye nebhotolo.Inhlama kufuneka ifake kakuhle.
c) Beka intlama kwisitya sentsimbi kwaye ubeke itawuli (ilaphu letshizi) phezu kwayo.Yiyeke ihlale iyure ukuze iphakame.Thatha intlama kwisitya kwaye uyibeke kwindawo ethe tyaba eyenziwe ngumgubo kwaye usike intlama ibe ngamaxande amancinci.Phinda ugqume amaxande ngetawuli imizuzu engamashumi amathathu ukuphakama.
d) Ukusebenzisa eyakhofrypan okanye imbiza, setha isitovu ukuya kwi-375 ukutshisa ioli.
e) Emva koko ngokucokisekileyo uqhotse ii-beignets de zibe zibomvu zegolide.Beka ii-beignets kwisitya kwaye ungeze iswekile eninzi ye-confectioners!Yonwabele.